FRESH SALADS AND SOUPS (Served all day)
Quinoa mixed with romaine lettuce, cucumbers, tomato, avocado, feta cheese, pepitas, and a lemon vinaigrette dressing (*NOT AN OPTION WITH THE COMBO*)
Mixed greens topped with cucumbers, celery, red onion, tomato, baked salmon, and a hard boiled egg (*NOT AN OPTION WITH THE COMBO*)
Spinach Florentine quiche served with 1/2 a Caesar salad (*NOT AN OPTION WITH THE COMBO*)
Scallops, shrimp, calamari, cherry tomatoes, red onion, capers, haricot verts, and black olives with a champagne tarragon vinaigrette and an arugula garnish (*NOT AN OPTION WITH THE COMBO*)
COMBO
Pick 2 applicable choices for $15.00
Soup, ½ Panini, or ½ Salad
FRESH SANDWICHES (Served all day)
Homemade fig jam, goat cheese, prosciutto, balsamic onions and arugula on a baguette (*NOT AN OPTION WITH THE COMBO*)
Sopressata, fennel Salami, prosciutto cota, mozzarella, pepperoncini, red onion, tomato, butter lettuce, olive tapenade, salt, and pepper on ciabatta bread (*NOT AN OPTION WITH THE COMBO*)
(Served 12:00pm-Close)
Three all beef patties on a brioche bun with lettuce, tomato, white cheddar,pickle and Stonehaus sauce. Served with fries (*NO SUBSTITUTIONS*)
Free Range Natural chicken breast, sliced pears, brie cheese, balsamic onions, arugula and mustard aioli served on whole grain bread (*NOT AN OPTION WITH THE COMBO*)
Tri-tip steak, Dijon mustard, caramelized onions, and white cheddar on whole grain bread (*NOT AN OPTION WITH THE COMBO*)
DINNER SPECIALS
(Served 5:00pm-Close)
Carrots, cucumbers, peppers, cauliflower, radishes, parsnips, tomatoes, cucumbers, celery, and crostinis served with an anchovy garlic sauce (*RECOMMENDED PAIRING: STONEHAUS ROSÉ)
(Served 5:00pm-CloseThurs – Sun only)
Half roasted chicken served with fingerling potatoes and green beans and tomatoes (*RECOMMENDED PAIRING: STONEHAUS RED BLEND)
FROMAGE + CHARCUTERIE
Served With Condiments And Crostini
3 For $17 / 5 For $25
Sheep milk: raw hard cheese injected with truffle
Cow milk: creamy cheese with strong blue flavors
Goat milk: soft goat cheese with floral herb and mushroom notes
Sheep milk: firm and dense with caramelized flavors
Sheep milk: firm, similar to sharp cheddar
Sheep milk: firm, nutty, sweet, and tangy
Cow milk: hard, similar to mild white cheddar
Cow milk: rich and buttery similar to brie
Cow milk: soft and creamy
Cow milk:Swiss cheese with sweet, mild, and nutty flavor
Cow milk: parmesan cheese
thinly sliced dry cured ham
air-dried salted beef
Italian dry salami
Tuscan fennel seasoned salami
flavored cured ham
PIZZAS IN THE VINEYARD
Mon –Thurs 4-9
Friday 5-10
Saturday 12-10
Sunday 12-8
*Hours subject to change depending on weather
